Guerzoni Organic & Biodynamic Balsamic Vinegar is a low density balsamic vinegar made of single estate hand picked grapes, 100% Italian, from Modena.
It is a perfect pairing for salads, raw and cooked veggies. Gluten free (no starch added). No sugar added. Suitable for Vegans and Vegetarians.
Ingredients: 20% cooked grape must from a blend of local grapes variety (Lambrusco and Trebbiano) and 80% of red wine vinegar
Cooking method: traditional, on direct flame in open containers
Resting period: 60 days in an oak barrel
Container: Bottle 250 ml
Place your order here: https://bit.ly/355B2Ii